Pineapple Iced Tea Punch

In a punch bowl mix the ice tea mix with the ginger ale very well. Adapted from jewel tea cookbook circa 1929. Bring 3 cups water to a boil.

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46 oz pineapple juice.

Pineapple iced tea punch.

For best results use lipton brand iced tea with lemon. Tastes good to me. Add additional ginger ale to taste just before serving. Add ingredients to grocery list.

Print recipe pin recipe. The recipe makes enough pineapple sweet tea punch to serve four people and it can easily be doubled or. Pour into a 1 gal. We ll see if people enjoy it at fellowship on shabbat.

1 2 cup sugar instructions. If you prefer a clear drink filter this juice. Add to the tea. To make this punch a cocktail add 3 4 cup vodka or enjoy it as is served over ice.

After 10 minutes remove tea bags and mint leaves. Boil 1 minute and remove from heat. Add sugar or sweetener. Add a lot of ice and place the oranges and lemons on top.

Fresh lime juice adds a welcome dose of acidity to balance out the sweetness and along with the pineapple it gives this iced tea lovely tropical notes. 1 in punch bowl combine lipton lemon iced tea mix water and pineapple juice. Place tea bags and bring to boil. Stir in remaining 2 cups water pineapple juice and lemon juice.

Juice of 2 oranges. Just before serving stir in ginger ale and fruit cocktail. Don t skimp on that part but you can use any brand of. Lemons pineapple juice oranges ginger ale orange pekoe tea and 1 more raspberry iced tea punch diethood lime slices rum frozen juice concentrate lemon lime carbonated beverage and 4 more.

4 cups strong orange pekoe tea 1 cup pineapple juice. How to make iced tea punch. Juice of 2 lemons. A different twist to a standard punch.

If you use fresh pineapple. I added 1 quart of orange juice used 3 4 cup of organic cane sugar brewed 2 family size tea bags poured in lemon juice w o measuring poured in 3 cups of pineapple juice. Combine all ingredients. I increased the amounts to make a gallon of tea.

About iced tea punch. They did polished off the entire gallon. Get the best of myrecipes in your inbox. It s a huge hit everywhere and just too easy not to make.

Blend with the food processor the pineapple together with the iced water. Just before serving stir in ginger ale and fruit cocktail. Brewed tea is mixed with orange juice pineapple juice lemonade and ginger ale. 16 ounces ginger ale can use diet sprite or sprite instead.

Mix ingredients as listed. Cover and steep 10 minutes. Add 2 cups of boiling water. Vintage iced tea punch.

People will like enjoy in their serving glasses. Add fresh mint leaves.

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